I just put a quiche in the oven. The bottom of the pie crust (Pillsbury) I covered with cheddar cheese. Then I put some crumbled up cooked bacon, fresh chopped spinach, asparagus, and mozzarella cheese. Then I added the eggs and milk, salt and pepper. I put a little cilantro on top. It's just a 'whatever is in the fridge' type of quiche. Now I have to wait 45 minutes for it to be done. Bummer!! I am hungry now!! Oh look- here it is!! Ready to cool down and be eaten. Yum.
The quiche is so yummy I ate 1/4 of it!!! I'll bet you wish you could taste it too.
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